The natural sparkling golden color of this roe can be appreciated au natural by anyone! This Golden Whitefish roe is known to be used by chefs for plating - to add splendor, color and sparkle to a festive table.
The small, crisp grain of this roe can also withstand some heat, so you can use it to garnish seafood and pasta dishes. It has a mildly tangy flavor with a bit of sweetness. It is Malossol (low salt). Shelf life is 7 days refrigerated, or 6 months frozen.
Our 1, 2, 4, and 8 ounce selections come in glass jars; our other sizes come in tins. Labeling may vary. Great as an Wild American caviar gift. Golden Whitefish inhabits the fresh waters of the Great Lakes.
Wild USA
Species: Coregonus Clupeaformis