GIFT BOX: 50gr. Black Balsamic Pearl & 100ml. Black Balsamic Condiment

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A fine gift set for the Gourmet Cook on your gift list. This Limited Edition gift boxed set has 50gr. Black Balsamic Pearl & 100ml. Black Balsamic Condiment

Pearls with Balsamic Vinegar of Modena - These Black Pearls are small spheres of soft consistency which enclose the finest Balsamic Vinegar of Modena and embody an innovative way to serve a classic and authentic Italian product in a bold new way.  The careful process by which they are made preserves the exquisite taste of the Italian Balsamic Vinegar intact.  The taste experience is one of concentrated rich scents and aromas - a harmonious symphony of flavors.  The appearance of these pearls similar to that of caviar, so these small gems of pleasure allow both the palate and the spirit to indulge. They have a strong yet sophisticated impact, perfect to enhance fine gastronomy. They provide an original and inventive way to enrich the taste of meat and fish, finger foods, appetizers, vegetables and fruits, ice cream, and sweets.  Dark Balsamic Pearls are an exceptionally modern concept serving chefs and gourmet cooks everywhere experiment with high-profile Italian Cuisine .  Enjoy experimenting with these pearls!  Add an exquisite piece of the Italian culture and tradition as an adornment to the appetizer or the dessert and enjoy the surprise, the taste and the applause. Ingredients: Concentrated grape must, wine vinegar, Balsamic Vinegar of Modena (Concentrated grape must, wine vinegar) 10%, water, thickener: cellulose gum, gelling agents: calcium chloride, sodium alginate.

Balsamic Vinegar from Modena, Spring Label, - density 1,25
Characterized by its fresh, light taste, Terra del Tuono’s Balsamic Vinegar from Modena Spring, releases an impressive and pleasantly tart taste sensation. This is a young Balsamic Vinegar of Modena with notable aroma and impressive tannic aftertaste, it enhances the taste of carpaccio, fresh vegetables and salads. Wonderful for adding a finishing touch of flavor to dishes like shellfish, lamb chops, chicken breasts and red meats. Ideal in sauces used for basting game. Perfect with appetizers, hors d’oeuvres and white meat.
Color: Garnet black.
Aroma: intense, pleasant and lingering with a hint of acidity.
Flavor: intense and full-bodied, slightly acidic, harmonious with a slightly tannic aftertaste.
Density: about 1,25
Ageing: in wood barrels of precious oak
Ingredients: Slow cooked and concentrated must from Italian Grapes, wine vinegar, aged in barrels of oak.Contains sulphites. A 100% all natural premium product. No food colourings, no thickening agents, no caramels, and no preservatives are added.